Dusting Gunnar

It was a bright, sunny day last Sunday in Somerset, Pa. when the clan started to arrive. Heidi and Melissa, Annie and Biff, the Bouchers, Lars and Inger, the Baum girls, Linda Belle, Dixon, Porter,Patty, and a host of others who call the English family their friend. You could feel the warmth of long lasting friendships in the building and in many ways, the group was holding each other tight as mountain life enthusiasts do.11060297_10205067359516366_5866834607737862685_n Mountain people are a tight knit group all held together through a love of sliding down a mountain on skis, riding knobby tires, hiking, fishing, and otherwise enjoying the mountains as a place of rest, fun, and safe haven with friends.IMG_0582

We lost one of our own last Thursday when Brad English was taken from us so unexpectedly. That is why the gathering at the funeral home was in many ways a meeting of the clans from up in the Laurel Highlands. You had the locals, the weekenders, the commuters, all the folks who forged friendships up at Seven Springs Mountain Resort here in Pennsylvania. The North Hills group, the Fox Chapel group, the Mt. Lebanon group, and of course the Seven Springs and Rockwood group. All close knit friends for many years. It was a homecoming of sorts seeing that some of the group had moved away, but as everyone paid their respects to Greg and Mary Ellen English and their family and Brad’s lovely daughter Jenny, you could feel the warmth in the room and the need to hold on to our life in the mountains.1380110_10205067173871725_2086237601213283491_n Bill Boucher put it best when he said, ” This one really hurts.” And it did. Brad English was one of the good guys. A friendly welcoming man who grew up in the mountains, built his own house, raised his daughter, and was a friend to everyone on the mountain. He was the first guy standing in line at the Gunnar Chairlift every Saturday when I made my way from the North Face lot to the base of the Gunnar chair. Both of us enjoyed the first chair up the hill, and the groomed perfection that lies ahead for the early birds on the ski slopes. Brad had a great sense of humor when he harassed the ski patrol and lift operators to open the lift up early. He wanted to ski and in his own funny, needling way, the lift guys and the patrol scrambled to make his wishes come true. Brad was a skier, a hunter, a fisherman, all things mountain. Interestingly, when I was a young guy skiing at Seven Springs, the English brothers were in my estimation, the best skiers on the hill. Natural talent. Even when Brad did a stint living in Vail, I remarked out there that Brad was still one of the best skiers in Vail. He was an enthusiast, skilled skier, and sportsman. But most importantly, he was a friend. He was welcoming into his home, and was one of us and now he is gone. FullSizeRender

Tuesday there was an on slope service, which is what he would have wanted. Friends skiing, watching the celebration of life from the top of the chair, toasting with frosty beverages and literally and figuratively setting Brad’s spirit free to the Laurel Highlands which he loved so well. 10390199_10205067161071405_9122657908372867184_n The Gunnar Chair and slope will always be home to Brad. I will always think of him while riding that chair on Saturday mornings.

Life is so fragile and the message that kept ringing in my head was what my mother always told me. ” To have a friend is to be a friend.” That is why she had so many friends and it holds true with Brad English. Lots of friends on that mountain. Life flies by so fast and it is easy to get caught up in the day to day. Easy to never make plans to get together with friends, easy to let convenience get in the way, easy to let work schedules dictate your life. But in the final analysis, your family and friends are everything. Cherish them. Cherish the old times and keep the friendships alive with a phone call, a lunch, a ski date, or whatever. I am guilty as much as the next guy. But like Bill said, this one hurt. It makes you think when you lose a friend. Embrace opportunity. RIP Brad. Thanks for reading.

Photos and title courtesy of Melissa Updegraff Thompson and Annie Rose Swager.

Johnny O’s Excellent Adventure

Well, most of my ski group has been pounding the high speed chairlifts both at our local area and out west in search of the biggest vertical, and most runs that we can ski in a day. In our zeal to be the first on the lift, we look forward to reaping the most vertical before the crowd gets too cumbersome. So, it was a nice change when our nordic and mountain bike guru, John O’T contacted us and suggested we take a day locally and either use backcountry skis with skins or snowshoe to one of our favorite ski areas that has been closed for some time.photo As we assembled at an undisclosed location we donned our gear. The backcountry equipped guys began xc skiing the trail to the closed location and Hiller,Jeff B, and I used our snowshoes and carried our skis and pack with ski boots tucked inside.photo The weather was blustery and it was snowing heavily as we forded the miles and finally arrived at the closed lodge. Hiding ourselves from the wind, Hiller,Jeff B and I changed into our ski boots, put the hiking boots in the pack and joined John and the rest of the group as we en masse headed down the steepest and most challenging slope in Pennsylvania.IMG_1574 It had been a long time since I have skied there and although there have been several other scofflaws that have done the same thing, the turns made on that slope in the last 10 years have been few and far between. photo

I wondered what the slope conditions would be like. I knew that the snow would be good but what had grown on that slope in the last 10 years? As we made our way through the sparse puckerbrush on the upper part of the slope, we were greeted by only a few small trees that had grown up over the years. The powder snow was deep, the turns were fun, and no one seemed to heed the warnings of the state workers that we might be fined for making this excursion into a closed ski area. There were no signs, it is a state forest, and we pay taxes so …………we ski!!!

The first run was pristine. At the bottom, I dropped my pack and we all boot packed up the slope all the way to the lodge at the very top of the run. Once more we made turns in the uncut snow and as we made it to the bottom, we sat for a moment relishing what we had done in the softly falling snow. The skins went back on, snowshoes were donned, and the group began the slow slog up the side trail that would eventually lead to the outbound trail to the cars.photo We noticed the varying efficiency of the different equipment- backcountry skis with skins versus snowshoes. The snowshoes seemed to have an advantage on the steeper parts but once we made it to the flats up top, the xc motion of the skis was faster than walking in snowshoes. On our way out, we saw a guy with a snowboard on his back. I said to him,” What are You doing?” He looked at me and laughed and said, ” What were You doing? We both had a chuckle as we saw another guy with backcountry gear. He looked over and said, “You know, I just left Jackson Hole to come back to Pa for powder. Should have just stayed here.” We agreed but time in Jackson is well spent no matter what the conditions.

We all pulled out some micro brews back at the parking lot and I brought out a cheese platter with crackers for the group. As we discussed the days fun at our ad hoc picnic, seeking shelter from the storm under my tailgate, we all were appreciative of Johnny O’s excellent suggestion that led to the excellent adventure. We all are used to western adventure, but were sure happy that we got to have a true backcountry adventure right here in our home state of Pennsylvania. Sometimes you have to slow it down in order to really appreciate the beauty of the mountains.photo It isn’t always about the most vertical or how fast we can ski. We really appreciated the muffled silence of the woods in the falling snow.We took the time to look around and enjoy.photo As we parted and I made my way down the mountain, I had a big smile on my face knowing that we all had pulled off something special with the hopes that someday, this amazing local treat of an area would once again be open to the public. Our merry band of outlaws, Hiller, John O, McWilly, Jeff B and me will be back if in fact the area remains closed, and perhaps another day of skiing through great snow and puckerbrush will lie waiting for us as we trudge out way through the Laurel Highlands snowfields. Another example of how to enjoy the winter. It is hard, it is long, but if you take the time to be creative and enjoy, the winters are wonderful. My favorite time of the year. Enjoy. Thanks for reading.

The Standard Race

For all of us growing up at Seven Springs Mountain Resort here in Pa., Lars Skylling, the Director of Skiing, was like a god to us. Handsome, with the Swedish accent, and great skier to boot, with Stein Eriksen form. We all looked up to Lars and wanted to emulate him on the slopes. Lars is shown here in this picture below, receiving his award for induction into the Pennsylvania Snow Sports Hall of Fame. He has the Tyrolean jacket on with the green tie- third from left in the back. Great guy, we all love Lars. He is retired now but I had the opportunity to ski with him a number of years ago in Vail and for a guy in his elder years, he still made elegant turns. IMG_4952
So, when we were kids, Lars was the ski school director and he started an open race every Sunday after the day session ended that was called the Standard Race. My buddy Porter said it was called the Head Standard Race but in any event, it was an open, four gate flyer from the top of the front side of the mountain down to the finish line in front of the old warming hut. If you came within a certain percentage of the time that Lars laid down, you received either a gold, silver, or bronze “7” pin that we all clamored for with every run that we made. As we all got older and into our early teens, we were able to finally get that gold “7” because we were catching up to the master. However, Lars threw a surprise for all of us when he added the upper trail on the Stowe slope and jumped the corner when he made a right hand turn down on the Cortina Trail. Whoa!!!!! We all were taken by surprise and the conversation on the hill that day and on the chairlift to the start, was whether we had the guts to jump the corner like Lars did. If we didn’t, there was no way we would get the gold, so we all had to see if we had the bravado to do it and if we survived, we got the coveted pin. photo
One year, I decided that if I leaned forward at the finish line and tried to break the beam with my hand, I might be a little faster. Unfortunately, I blew out of my bindings when I lurched forward and took out the whole timing device and the electric eye. John Fraser and his dad came running out of the hut to see if I was ok, but the real challenge was to get the timing device up and running again. As we all crossed the finish line, Bob Rose would herd us into the station wagon that he had strategically placed outside the warming hut, and the North Hills clan would eventually make it back to Pittsburgh with a dinner for the crowd at my folk’s house. My parents didn’t ski but they sure could cook and entertain. That was their contribution. All the kids talked about the race and how we ended up. If you got the gold pin, you were a stud, and everyone knew that the next step was the day that you would finally be able to beat Lars straight up. That day eventually came for most of us as we got older and faster. But no matter the outcome, we all loved Lars and if we were able to finally best his pacesetter time, it was a milestone in our skiing career that we would never forget. photo

The years have gone by but a lot of the guys who I still ski with at Seven Springs still have their pins. Porter, Jamie Edson, and me. Porter and Jamie proudly wear theirs in remembrance of an era gone by. NASTAR had taken over the citizen race arena with a much more sophisticated national ranking system and national championship. But the old Standard Race was a free form flyer that we all loved, and no matter what improvement we made with equipment upgrades, the prestige of that pin was something that is still remembered to this day. The Standard Race is a memory for all of us growing up at the last resort. So, Greg, Melissa, Jaime, Heidi, all the Dupre girls, Johnny Fraser, Johnny McCarthy, Andy, Richard Nicolette, the Rose clan ,the Edsons, Dixon, and the Siegle clan, ………….dig out those “7”s and wear them with pride. You cut the corner, you survived the races, and you got your pins. Thanks for reading and enjoy the winter.

Ski the South- you may be surprised!

Back when I was a senior in college, I took the next step in ski instruction by taking a registration clinic in order to be affiliated with the Professional Ski instructors of America(PSIA). The closest one to me at the time was at Canaan Valley Ski Area in West Virginia. As I made my way south over the Mason Dixon line, I was thinking to myself that this was a strange place to go skiing. My experience up to that time, besides skiing in Pa, was either north to New England or west to Colorado. What was this going to be like? The back roads through the Monongahela National Forest were twisty and dark and I had visions of moonshiners, junk yard dogs, and other Appalachian thoughts where I would be lost in some “holler” and never to be heard of again. I was surprised at the beauty of West Virginia and when I got to the Canaan Valley, I was overwhelmed with the charm and the friendliness of the area and the people. “How y’all doin?” was not something I had ever heard from a liftie before and the clinic went well. The clinic leader was from Vermont and he stated to me that he loved coming south to ski because the resorts make a special effort to make sure that the snow conditions are as good as they can be given the challenging conditions of weather in that area. 7bf16d8ee7504bc98e7da791b93d6272

Fast forward and our Seven Springs crew made our way to Snowshoe Resort for the annual Cupp Run Ski Race. Snowshoe is a huge ski area with an elevation of over 5,000 feet. It has the topography of a small New England area and the Intrawest property is very well run with a lots of snowmaking capacity and a village that is built like Whistler at the top of the mountain. Our crew at the time was there for this annual race and although my ski instructor form in the race course was pretty, it never was fast. But I always had a good time traveling with some of our guys who were actually pretty accomplished racers. John Steitz, who had a pedigree of prep school and college racing, as well as the experience of coaching at Whiteface, went with us one year and won the race. His victory was pretty strong seeing that his main competition at the time was Hans Truckenbrod who was a Vermont based pro racer who always came south to cherry pick this classic race. Boy was he surprised when the “ragpicker” Johhny beat him and took first prize. John was not a slave to fashion as he raced in a wool hat with a hole in it from his dog eating it for breakfast. He also wore green wool pants and a flannel shirt. When he stood on the podium to collect his prize next to Truckenbrod, with his race attire and the third placed guy also looking splendid with his ski parka with sponsor patches, the photographer for Snowshoe looked at me and said, ” Well there goes the publicity picture.” We all laughed as our buddy the “ragpicker” cleaned house and took away the grand prize. Snowshoe puts on a great race and is a wonderful place to ski with surprisingly a lot of natural snow because of its elevation and the frequent southern storms that come racing through West Virginia. http://www.youtube.com/watch?v=euxtPs3TUJ4

Another great memory for me skiing in the south were my trips to see Frank and Jan Habay in Charlottesville, Virginia. They took us to Wintergreen which is a beautiful ski area in the ridges above Charlottesville. After eating my customary southern breakfast with grits, eggs, sausage and gravy, I was excited to try yet another southern ski area. I had a friend, Mark Singleton, who was the ski school director down there who welcomed us and informed us that the World Cup and Olympic champions, Steve and Phil Mahre, were skiing there that day as a publicity event for K2 skis. We caught up with the Mahres as they were skiing on the two expert slopes and we got a first hand look at not only how powerful they were as skiers, but a good look at their humor which is legendary. You see, at Wintergreen, you can’t ski the expert terrain unless you ski down to two ski patrol members and show them your turns. They punch your ticket which indicates that you are skilled enough to ski there. The ski patrol makes an effort to keep people off those slopes that are not skilled enough to ski there. The Mahre brothers approached them at high speed and stopped right in front of them burying them in snow. As they frantically dusted themselves off preparing to take the tickets from the guys, they showed their anger and started screaming at the top of their lungs at the World Cup champions. As they discovered who they were talking to, their demeanor suddenly became sheepish as we all got a good laugh at the prank that was played on the local constabulary by a couple of guys who have raced all over the world. night-skiing

Skiing in the south has a special charm. The Appalachian mountains are beautiful in their own right and the gentle elevation, accompanied by the legendary southern hospitality is a welcome addition to anyone’s ski portfolio. If you get the chance, ski the south. West Virginia, Virginia, North Carolina may surprise you and the effort they make to stay open despite weather challenges shows their passion for the sport of skiing. You never know, you may see some Olympic champions in the lodge eating some red eye gravy and ham with some corn bread. Thanks for reading and enjoy the winter.

The Rose of Tahoe

For many years, I drove up the Mt. Rose Highway out of Reno and passed the Mt. Rose Ski Area on my way to the Durfees in Incline Village, Nevada. I often wondered what the skiing was like at Mt. Rose seeing that it is the first area that I passed on that trip from the airport. A lot of people pass on their way to North Lake Tahoe resorts but the locals know better than the tourons. It seems like Mt. Rose has been a favorite of the Reno locals for years and when I finally skied it a couple of years ago for the first time, I was pleasantly surprised and it has been a regular stop on my ski trips to the Tahoe region in Nevada. I will be touching down in a few weeks again to ski Tahoe and Mammoth with my buddies and the convenient location of Mt. Rose allows me to have quick access to the slopes there. In fact, the drill goes as follows:50year_anniversay

1.) Pick up skis and baggage at carousel- check
2.) Change clothes shamelessly right there at the carousel into my ski garb with onlookers curiously giggling. Who cares- I don’t know them. -check
3.) Put on ski boots and drag gear to curb- check
4.) Eric picks me up and knows the blue Lange boots waiting for him on the bench outside the airport. Dead giveaway from 100 yards out. -check
5.) Eric misses 2 runs as he picks up Hutch and me and we are back on the hill in 45 minutes. IMG00143-20100212-1420

Not only is the proximity to the Reno Airport good, but Mt. Rose is a very nice place to ski. Personally, I like areas where you can drive into the parking lot, put on your boots, walk a couple of hundred feet and get on the lift. You can do that at Rose. A nice family feel to it. Great groomers to warm up with and then you can make your way to a series of lift serviced chutes aptly named……The Chutes. The gates to this area describe a series of steep drops with some intimidating names. This skiing is not for the faint of heart and if you can’t make quick turns on some pretty steep vertical, you really should not pass through the gates. Every year I go there, it is the first wake up call for me that I am once again out west on non- groomed steep terrain where you better be paying attention. If we are fortunate enough to have powder conditions, The Chutes are wonderful. They are steep enough that you have to check the snow report and make sure that the avalanche conditions are in check. But the ski patrol won’t let you through the gates anyways if there is any possibility of a slide. But it is good to be aware nonetheless. Not often do you get steep terrain like this inside the boundaries of a ski area. IMG00331-20110323-1707
One day, a few years back, we saw a group of guys with baggy clothes and full face helmets blasting down the Chutes howling and laughing and having a great time. We saw them at lunch in the lodge and when they took off their helmets, there were gray beards and gray hairs everywhere. I introduced myself and remarked that we thought they were a bunch of kids with their garb and how well they skied. They appreciated the comments and said that they have been skiing together since they were 16 years old. These guys were all in their 60s. They motocross together all summer. Great bunch of guys who have called Rose their winter home for close to 50 years. It is guys like these and the other locals and families that make up the wonderful atmosphere that this ski area exudes. The owners are devoted to skiing only, as evidenced by a t-shirt that I bought that states ” Mt. Rose” simply on the front of the shirt and “Summer Sucks” on the back. These folks live for the winter and they run a nice area that is the highest elevation in the Lake Tahoe region. Consequently, they get snow when some of the other areas get rain. On the down side since it is so high and exposed, they do get high winds. On those days you can retreat to Diamond Peak just over the summit or go to Northstar and hide in the trees and escape the wind. MR Chutes

One last bit of trivia is that the Mt. Rose Ski Area is actually not Mt. Rose. That peak is actually across the Mt. Rose Highway. My family along with the Durfees hiked that a few years ago and the summit of Mt. Rose actually yields a nice view of Lake Tahoe, Reno, and the trails of the Mt. Rose Ski Area. If you go to Tahoe, don’t pass up on an opportunity to ski Rose. It has become one of my favorite areas not only in Tahoe, but overall. I am so happy we finally made it a permanent stop on my trips with the guys. Thanks for reading and keep enjoying winter- I do. IMG00243-20100809-1600

Hahnenkamm- The Super Bowl of Ski Racing

You know, anytime you get to witness a sporting event up close and personal, it is electrifying. I have had the opportunity to stand on the sidelines at a Penn State football game, see Tiger rip off a drive at the US Open, and see World Cup giant slalom and slalom events from the side of the trail. It is amazing to see the skill level of these athletes. We have a local sports writer who pooh poohs the Winter Olympics and calls them games at best. He is also the same guy who does not consider Tiger Woods an athlete because he wears dress slacks to play his sport. I have had a running dialog with this guy who most likely never toed the line in a race or ever really had much experience as an athlete. Because, if he did, he would respect the talent and dedication that is needed to perform at a national level or a world class level in any sport. But in all of my experiences as a spectator, none was more electrifying than witnessing the Hahnenkamm Downhill Ski Race in Kitzbuhel, Austria. This race will be run again this weekend – the 75th edition, and if you have Universal Sports as a cable channel option, you can witness it live. I will have the DVR on for sure because I am addicted to the Universal Sports Channel.Erik Guay - Race - Atomic USA
A number of years ago, I had the good fortune of being selected to represent Western Pennsylvania along with Kenny Griffin and Mark Singleton on a PSIA trip to the Austrian Tyrol Region.photo The event was sponsored by the Austrian tourist board and the ski instructors group from the US had representatives from all of the national regions. We were each domiciled in a particular area for one week- teaching and sharing experiences with the local instructors. The other week was spent skiing different areas of the Austrian Tyrol , but the highlight of the trip for me was to see the Hahnenkamm up close and personal on the side of the famous “Streif” race course.AUT, FIS Weltcup Ski Alpin, Kitzbuehel Ski racing and bicycle racing in Europe is like the NFL here in the states. Eurovision broadcasts all of the World Cup ski races and cycling events and the European public is very knowledgeable about the details of each sport. They are rabid fans and show up in masses at events as shown on the famous climbs of the Tour De France. But there is no event that attracts more people in one venue than the famous downhill held each year in Kitzbuhel.Google Image Result for http--www.flags.net-images-largeflags-AUST0002.GIF (2)
To give you a little bit of the atmosphere, imagine if you will, 100,000 people lining the race course, schnapps and beer flowing, excitement mounting as the first racers descend the mountain at an average speed of 66 MPH. At the start at the Mausefalle, the skiers are airborne and reach a speed of 60+ MPH within seconds of starting the race. The Austrian army uses water hoses the night before in the course preparation to ensure that the track is rock hard and icy, which the downhillers prefer. As they make their way down the 2.06 miles of racecourse, they come up on an off camber left hand turn called the Steilhang. This is where Kenny and I stood and watched as the rabid fans with their cowbells screamed as the racers flew by. The technical ability of a ski racer to hold a turn, on rock hard ice,off camber, at speed is impressive and it is anything but a game as the local sports hack surmised. The year we attended was in the prime of the “Crazy Canucks” where Canada reigned supreme for four consecutive years. Todd Brooker, Steve Podborski, and Ken Read were the heroes of the day, spoiling the Austrian and Swiss dominance of the race. I had seen Brooker race before when I worked at Sugarloaf,Maine. As a young guy with wild, wavy red hair, and a devil may care attitude, he represented Canada at the Can Am Races at Sugarloaf on his way to advancing to the World Cup level. It was neat to see him ski again in Austria at this premier event. He has had a checkered past with this event, winning once and having the worst crash of his life in Kitzbuhel on the Streif.Hahnekammrennen2011
In the final straightway to the finish line, racers approach 90 MPH and as they cross the line, the noise is deafening. An electrifying sports experience to say the least. I have never seen a Grand Prix event or Indy, but I can’t see how those events could be any more exciting that seeing these world class athletes rocket down a steep alpine face at 90 MPH. These guys are all 220 pounds plus with massive thighs.  You have to be that strong to hold those turns in that course at speed.

These days , my viewing is limited to what I see on Universal Sports. I love to see how these racers make turns. Lots of ski technique taught today at an advanced level is influenced by the way a racer turns. World Cup ski racing is the benchmark for equipment manufacturers which trickles down to standards in manufacturing and standards in ski instruction. Witnessing world class ski racing is something that is always etched in my mind. I will never forget the atmosphere of Kitzbuhel, the great apple strudel, the beer, the food,  and having the opportunity to witness an event as powerful as the Hahnenkamm. If you get the chance, try to watch it on Universal or streaming on line. It is not the same as being there, but you will get the idea. Thanks for reading and enjoy the winter.

Ski Bars- Home of the Whoppers!

From the Best of http://www.chroniclesofmccloskey.com

One of the wonderful things about a great day of skiing is sharing the fun ups and downs( no pun intended) of the day with your friends at the local ski bar.  Apres ski, as it is called, is a celebrated ritual at great ski bars across the country like the Snorting Elk at Crystal Mt., Washington or the Classic apres at the Red Lion in Vail.  East Coast skiers hang at places like the Wobbly Barn on the access road in Killington, VT. or the iconic Matterhorn in Stowe, Vermont.20140227_174308slide4  Last March I had a great day skiing at Whiteface up in the Adirondacks with my pal Mike Smith and we sat at the corner of the bar eating a late lunch at The Cottaqe which was the scene of many a McCloskey, Durfee, Smith, ski outing.  We loved talking to the bartender about Andrew Weibrecht’s silver Super G medal at the Olympics seeing that he is a Lake Placid native and his folks own The Cottage as well as the famed Mirror Lake Inn.  The fun runs of the day, the bravado, and the thrills and spills are all recounted at the ski bars across the country during ski season and the atmosphere in these post ski day hangouts is electric.  photo

One of the more interesting things that usually occurs during the apres ski sessions are the embellishments of the feats of the day in direct correlation to the amount of beer consumed.  The stories get better and better and sometimes one needs to keep the tales in check because you never know who is listening.  That goggle tanned girl that is sitting next to you might have just hucked off an 80 foot cliff into deep powder and skied away like it was no effort at all.  She might not be all that impressed with your beer goggled story of how you cruised a groomer at 60 MPH according to your I- phone app.  That speed is doubtful at best, and as the girl chuckles and walks away, she thanks you for the beer.   Perhaps one of my favorite stories occurred at the Mangy Moose in Jackson Hole, Wyoming.  I was sitting at the bar with my friend Paul Vey who had just skied Corbet’s Couloir for the first time.  Paul played basketball for the University of Vermont and used to sneak out of the dorm to go skiing at Stowe or Smuggler’s hoping not to be caught by the coach.  Paul is an avid skier and to hear him say that skiing Corbet’s that day with me was the highlight of his athletic career was impressive. It made me feel good being a part of his skiing experience down that classic run. Paul was a Division I NCAA athlete.  We both talked about the experience, but were interrupted by a loud conversation next to us which involved a guy who was telling the tale of how he skied Corbet’s Couloir that day on telemark skis.  Paul and I were amazed at the gall of the guy who was obviously working the crowd with his tales of tele glory.  The fact of the matter was that we recognized this guy as the one who crashed and burned down Corbet’s right in front of us.  We helped him clean up his yard sale all over the slope below the couloir. You could see the sheepish look on his face as he altered his story for the fans but we all had a good laugh and talked about the challenge of Corbet’s and Jackson Hole skiing in general.  03jack395.2

Sitting with your friends at a ski bar and telling the tales of the day can be extended if you buy one of the t-shirts or hats for sale.  The good times can be extended to the summer when you wear the stuff and someone notices a familiar after ski haunt.  Hopefully you wash the shirt a few times so that it is a bit worn and maybe run the hat over with your truck in the parking lot to give it some character.  Maybe some sweat stains might also help the cause.  Appearance is everything and your favorite t-shirt or hat from that famous apres ski bar is a prized piece of clothing.  Our friends from Philly, Judy and Mike Smith, always laugh at my clothing which always has some kind of a logo from a ski area or a ski bar. They think that this is the only type of clothing I may own.  They might be right,  although I don’t have Mangy Moose pants or The Cottage boxers. My favorite is an old, worn Rocky Mountain Oyster shirt from that famous little joint in Jackson. The rather well endowed mountain goat on the front advertises the delicacy of what is a gastronomical treat to some westerners.  I don’t want to go into it but Google Rocky Mountain Oysters and see how “they” are prepared.

The next time you find yourself in the apres ski joint of your choice, take time to listen to some stories and chuckle at how some guys work really hard to impress the ladies, or their friends with tales from the day.  Maybe you will find yourself recounting and embellishing a few stories yourself.  If you look down at the other end of the bar or another table, you might hear me and my friends telling some tales of our own.  Remember- the older we get- the better we were.  Especially in a ski bar.  Thanks for reading and think snow.  Elk+Taps+%26+Fire

I was a Crash Test Dummy ( and lived to tell the tale)

From The Best of http://www.chroniclesofmccloskey.com

IMG-20130111-00083IIHS_crash_test_dummy_in_Hyundai_Tucsonalpine-slideDSC_0314_350_420Alpine slide - Wikipedia, the free encyclopediaIngrid_Hirschhofer_Grass_Skiing_World_Championships_2009_Grass_skis There has been a lot of talk about global warming lately and the ski areas are concerned about shorter ski seasons and the revenue concerns that are a result of this weather phenomena. A lot of areas have been promoting summer activities like golf, conventions, hiking, lift served mountain biking, bike parks and other ways of bringing the public to the mountains in the summer to boost bottom lines at resorts.

Back in the day, my buddy Mike Smith, who I have referenced in this blog as my ski buddy from Lake George, NY, was the mountain manager at Seven Springs Resort in Pennsylvania’s Laurel Highlands. Mike was instrumental in designing and installing one of the first Alpine Slides in the country and Anni Dupre Santry and I were his crash test dummies during the installation. The slide basically was a concrete slide which made its way down the mountain and the rider would utilize a cart with wheels and a brake lever for speed control. By leaning left or right, one could ride the slide and control the cart at a speed that was dictated by the bravado and the skill of the rider. During installation, Mike would ask Anni and I to try different sections and see how fast we could go without flipping out of the concrete track. Based on our success or failure, he would adjust the bends and reduce the amount of straightaways. Anni and I ended up with some amazing crash rash on our elbows, thighs and various other body parts due to this experimentation and Mike would laugh hysterically at our failures which resulted in some colossal crashes on the adjacent ski slope. ” You better put a bend in there Mike”, I would yell out as I tended to my wounds while riding the chairlift up the mountain for another run at it. Mike would make an adjustment and tell Anni and I to go for it again with “no brakes”. Like the dummies that we were, we would comply and either make it or fly out of the track rolling in the grass down the hill with another failed attempt. Mike would put another bend in the track until we all could ride it successfully at high speed. I was never sure whether this type of testing was in the installation manual but it worked for Mike, and Anni and I had a blast doing it weathering the bleeding, scrapes, and blunt force trauma of it all.

Another form of summer carnage was the sport of grass skiing. These tank treads which had ski bindings mounted to them were an accident waiting to happen at picnics, and other weekend afternoons on grassy ski slopes. I had some of the first ones and many a friend at a picnic nearly killed themselves trying to maneuver these grass skis by physically making baby steps in the direction of the turn. Even with ski poles, the turns were not pretty and if you hit a rock or a stump, you went flying into the pucker brush with crash rash galore. You could get your bell rung real well with grass skiing. At Ski Liberty in Pennsylvania, they even had giant slalom courses set up in the summer for grass skiing and at the top of the mountain was a large pan of soapy water to lube the grass skis for your attempt at the course. As the competitiveness of summer skiers heated up, the crashes were spectacular with many an ending in the local clinic tending to rashes and broken wrists and arms. I was fortunate enough to only secure cuts and bruises but the thrill of downhill skiing in the summer was intoxicating enough to bring us back for more and more at our local areas and parks as well as the mountain resorts. The grass skis were eventually given to some poor unsuspecting younger friend as I got older and wiser, but I sure got good use out of those ungodly machines of destruction.

Mountain bike crashes, road bike crashes in criteriums and road races and behind leaky garbage trucks have come and gone. In the winter, there have been many an edge caught with a resulting crash of spectacular form. But nothing like the raw egg beaters of working the Alpine Slide or racing on the grass skis. As I get older, some of those old egg beaters have begun to take their toll in stiffness upon waking. But I always look back and laugh at the bravado and the sheer insanity of utilizing the slide and the grass skis. No wonder I got clots and have to take a blood thinner. When you have no respect for your body and hurl yourself into the abyss, things happen and they aren’t always pretty. But you have to have some fun in your life right? Nowadays, I take it a little easier. Not sure about Anni. Thanks for reading.

Greenlees Mountain Bikes

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NiteRider2photophotophotophotophoto There is a statistic floating around out there that claims that 90 percent of all mountain bikes sold are never taken off road. Consider what percentage are utilized on rocky, rooty, muddy, eastern trails coupled with doing it at night with lights and you have a small percentage of bicycles and riders. Back in the 90s, I had the good fortune of becoming associated with a group of individuals that took the sport of mountain biking very seriously and became almost legendary in their victories in local mountain bike races in West Virginia and Pennsylvania. Their use of these off road machines put the manufacturers to the test every time they had a training ride and some of the best riders and racers at the time belonged to a group started by Chuck Greenlee of Prospect Pa.

Chuck had a small shop and prided himself on carrying the best equipment that could be tested on the rocks of the terminal moraine. The frame to have at the time was either a Merlin titanium or a Yeti and Chuck quickly assembled a group of individuals who supported his shop and ultimately made up his race team. Jonathan Moran, Ricky Haas, Eric Sauereisen, Bob Anderson, E.J Sigety, Steve Wahlenmeyer,Frankie Ross, and Bill Alcorn were all incredibly good riders and the balance of the group were in the older category as veterans which included Chuck, Mike Reidinger, Tim Sweeney and yours truly – truly bringing up the rear. Diane Blackburn was our lone woman rider who could ride most guys into the ground. I first got to respect Diane when she gave me a real ration of grief for getting lost on a Month of Mud course. She was in our group at the time and I ziggged instead of zagged and heard it from Diane for weeks. Jonathan and the boys rode the Pro Expert Division and their rides and routes taught me a lot about riding on the rocks. Of course, I was not able to keep up with this group but they all were kind enough to spend the time to teach me the finer points of riding in this treacherous terrain. Often there were several groups riding at Moraine State Park in those days that were associated with Chuck’s team and the fast guys were able to do their thing with the slower guys bringing up the rear and learning all along the way. I had many over the bars experiences much to the amusement of the “A” team but being part of that team of folks was not only an education, but immersing into a culture of ride or be left behind. ” What doesn’t kill you makes you strong” was certainly on display on those rides and the fruits of the work displayed itself in the podium finishes for the Expert Group. Our Vet group held our own and oftentimes won our divisions in races like the 24 Hours of Canaan( see May 15th, 2013 post). The NORBA Nationals, 24 Hour races, Hidden Valley Fat Tire Fallouts and Stampedes, Month of Mud races, WVMBA Series races, all had podium representation by the Greenlee crew in all age divisions. Even our older guys like Tim, Chuck and Mike were always competitive overall as well as winning in the Vet and Master division. Like a blind squirrel who finds an acorn once in a while, I even had some good finishes at the time that showed me that with a little hard work and keeping momentum on rocks and roots, even a schlubb like me can be successful. I was happy to be a Greenlee Mountain Bike Team member.

Besides the victories, the better part of being associated with Greenlee’s Mountain Bikes was the culture created by Chuck and also the team itself. E.J and his wife Sharon would always welcome us back to their home for cookouts after rides and races. Steve’s girlfriend Julie ( now his wife) would always get her parent’s motor home to be the base of support at the races and her immediate family was always welcoming with a great place to rest and have something to eat. The mechanics from the local shops would all set up outside the RV and if there were any issues at the races, it was a communal repair pit for anyone who needed it.

I loved traveling to the events in West Virginia with Chuck and perhaps some of the more harrowing rides in the country were with Chuck trying to catch Sam Dyke and the “Parrot Man” with his super suspended van on the back roads of the Monongahela National Forest. We made it to Davis, Slaty Fork, and other locations in record time. Chuck was always a pedal to the metal guy not only in his riding but in his driving. But the best part of hanging with Chuck was that if we needed anything by way of equipment, parts, etc, Chuck was always there at all times to provide and would work on broken bikes well into the night. When you are passionate about something, it becomes part of your life. You are not just someone who rides a bicycle, you are a mountain biker. It becomes part of your persona. It seems like a long time ago, but a lot of the skills and more importantly friendships have lasted to this day and my passion for riding a mountain bike was first fueled by a fun loving crew from the wilds of Butler County.

These days, my old Merlin hangs from a hook in my garage. If that bike could talk, it would certainly tell some great stories. There are many groups and teams like the old Greenlee’s Team and they all have several things in common- passion for a sport, camaraderie ,laughs, accountability, and great memories that last a lifetime. Unfortunately, Chuck is no longer with us.  He was taken a couple of years ago with heart failure and he is sorely missed.   Cherish your friends.  Thanks for reading.  

Know the Rules!

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AP570722027_t62014d7c856-bf4a-4b95-ada5-4359dd6b415cGOClogo-shannopin-country-club Its funny, people come up to me and ask if I play golf? I respond,” only if I have to.” I am a little too nervous and jerky for golf and I always remark that if they could pitch the golf ball to me, I might do better. In any event, outside of the occasional 9 holes for fun with Janet(my wife), I really don’t play much golf. However, I do have a history of sorts with the sport. I rented clubs at Ballybunion, the famous course on the west coast of Ireland, and promptly lost 6 balls on the first 6 holes because the rough was so high. I ended up returning the clubs because the shop was closed and walked the rest of the course just to see it. Very scenic but not a place for me to play golf.

When I was a kid, my dad played golf at Shannopin Country Club in Pittsburgh and being a child of the depression, he was father enough to say that,” I play golf here- you can work here.” Which is what I did, parking cars, working in the kitchen, and most of all caddying. Being a caddy was an enlightening endeavor in that you met the most interesting people and see how they react under competitive circumstances. Take the good guys- Gene Sutherland, Don McClelland, Bill McClelland, and whatever victim they could find as their fourth. My friend Tom Herder and I would park in the lot at about 3:00 AM so we could be the first on the list to assure two rounds of doubles on any given Saturday. If we were given these guys, we were assured of balls right down the middle and hilarious comments in the midst of a very competitive and financially lucrative competition. These guys would try to beat each other each weekend, get a shot and a beer at the turn, press the bets, and then continue the competition at the card table playing gin late into the night. If I was on the winning side, I got a nice tip. If not, they were still generous but not happy.

The other caddying experiences were not as fun with the hackers spewing drives and errant iron shots into the woods. If I found one close to the out of bounds marker, I would kick it back in bounds to keep the round going and also assure a nice tip because of the pleasant experience of finding a surely out of bounds ball miraculously in bounds. Smiles abounding and a nice financial reward at the end of the day. The ladies days were another story. There were the good ones like Carol Semple who was a national amateur champion but most of the ladies who participated were, shall we say, challenged. I was always polite but when they asked me what to hit on their 19th shot on the hole, did it really matter? Oh well.

All of the time spent at Shannopin yielded me a nice benefit one year. John Conley, who was the golf professional, asked me if I wanted to work in his place as a marshal on one of the holes at the US Open at Oakmont in 1973. That was the year Johnny Miller set the course record with 63 on the final round. I marveled at his focus as he seemed to float through my hole just staring into the distance and visually acknowledging no one. He was in the “zone” and the 63 was remarkable. As a marshal, I was representing the local chapter of the PGA and had a PGA hat on my head along with an official Oakmont US Open 1973 shirt and slacks. I sure looked official even though I was 18 and didn’t look anything like a golf professional. The moment of truth came about when Lionel Hebert, a veteran tour professional, hit his ball into the sand trap right in front of me. As he approached, my blood pressure started to escalate as he asked me if he could get some relief seeing that there was water in the trap. I looked for the USGA guy who was not in sight and fortunately I remembered the Rule Number 25 in the USGA Rules that addressed casual water. I remember from my caddy days that if you could bring up water by pushing your foot near the ball, it was considered “casual water” and the golfer would be granted a club length relief. I stated this and Lionel Hebert stepped near the ball, brought up water, and looked at me. Fortunately the blue jacket and the gray pants of the USGA Official came into sight as I gave my opinion, he nodded that this was the right call and granted Hebert a club length relief. Lionel placed the ball in a dry spot, took out an iron and sent the ball flying and thanked me for the ruling. I was relieved and the USGA guy nodded his approval and moved on. I couldn’t get off that course fast enough but what an experience for an 18 year old caddy and car parker from Shannopin. Whew!!!

Good thing my dad made me work as much as he did. It built character and understanding of life that I took with me to the box factory where I worked summers in my college years. It honed a work ethic that I have tried to pass on to my son Jack who is carrying the McCloskey torch with employment. It all seems so long ago but Shannopin and the US Open at Oakmont are etched in my brain forever. Thanks for reading.  Back to the trail and woodsy stuff next week. Fore!!!!!